The Fattoria di Fugnano includes 8 hectares of olive groves with about 3000 plants of an average age of 25 years with the typical Tuscan varieties: frantoio, leccino and moraiolo.

The olives are pruned in the traditional Tuscan way,while the olives are harvested by hand and pressed  immediately afterwards in order to obtain an oil with very low acidity and intense and herbaceous aromas, with an emerald green color.